When I was a student, I and my friends or family sometimes used to go to a spaghetti restaurant in Okamoto, in Kobe. There were many kinds of Spaghetti dishes there. We often couldn't decided one of them. Every dishes looked yummy. Tuna and corn, bacon and spinach etc. and Cream sauce and Tomato sauce...plus they also serve us Japanese sauce for Japanese, like soy sauce taste. The shop had opened at least 25 years, and it suddenly closed the end of last year. I heard the owner was too old for running the restaurant. It was not real Italian restaurant but I like the taste and the taste took me old days...do you have something sweet memories about food?
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